ACADEMY | 3F | 29 MAY 2017

Coffee Appreciation Session by { X } COFFEE

Coffee is no longer just a bitter drinks. It contains more than 800 aroma & flavor components. Let's take a flavor journey through the various type of coffee with { X } COFFEE baristas.

■ Topics in May

(a) Flavor Characteristics by Origins

Coffee is a plant. It is interesting to find out that how various growing condition of coffee can impact the flavor profile of your cups. Experience the unique characteristics offered by the different coffee producing region & countries.

(b) Experience Various Coffee Brewing Tools

Have you ever wonder why we prepare many types of brewing tools at our coffee bar? In this session, we focus on 4 different tools - Frenchpress, Siphon, Hand-brew with Paper filter and Metal Filter. Join this session to understand the feature of each coffee brewing tools and experience the flavor characteristics.

(c) Explore Roasters from Japan

{ X } COFFEE is a multi-roaster coffee stand importing roasted coffee beans from famous roasters from Japan every month. Each roasters has its own approach towards coffee bean and presents their coffee in a different style. Join this session to understand our roaster partners and explore their roast.


(a) Flavor Characteristics by Origins

1. June 9  (Fri)    19:00 - 20:00
2. June 13  (Tue)  15:00 - 16:00

(b) Experience Various Coffee Brewing Tools

1. June 17  (Sat)   17:00 - 18:30

(c) Explore Roasters from Japan

1. June 23  (Fri)    19:00 - 20:00
2. June 27  (Tue)  15:00 - 16:00




RM 60 / pax for 1 session